Tag Archives: Onions

Firing up the grill – 7/27/17

It is grilling night! John selects one of the rib eye cap steaks that I bought at Costco last week. He grills it on low until it reads 115F and then finishes it on high. In the meantime I make … Continue reading

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Salad, peppers and onions, polenta, sausage – 7/27/17

Leftovers night! The sausages and polenta are from the night we had friends over for dinner, the peppers and onions are newly made but originally for the friends dinner, and the salad is the same as the golden beet, tomato, … Continue reading

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Fresh tomato pasta sauce – 7/14/17

It is hot here and one thing that hot is good for is ripening tomatoes. Our daughter has been growing a lot of tomatoes in our town’s community garden. All sorts of types. She has some monster big ones, lots … Continue reading

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Vegetarian balance meal – 7/13/17

Last night I had a burger and I am not apologizing but I do need to balance out that meal calorie-wise and ecologically. So tonight we made a vegan chickpea, ditalini, and vegetable stew. I make this frequently but I … Continue reading

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Simple delicious vegetarian first course – 6/23/17

They say you eat with your eyes first. You can take the most humble ingredient and raise its level to stardom with just a little care – presenting, the beet. I had this for dinner at restaurant 26 North in … Continue reading

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Meatless Tuesday’s chickpea stew – 5/30/17

Healthy and delicious chickpea stew is one of my favorite meatless dishes. It takes a fair amount of chopping but comes together pretty quickly. If you are good at multi-tasking you can be chopping quicker cooking vegetables at the same … Continue reading

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Memorial Day Grilling – 5/28/17

We had our Memorial Day grill fest on Sunday instead of Monday and we had my favorite, burgers. Once again I served them in my semi-roll style. When eating this you flip it over so the roll is on the … Continue reading

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