Tag Archives: fennel

Chicken cacciatore on a bad day. 2/20/18

Today was not a good day. I got a cortisone shot in my knee (ouch!) and a splint for my left hand due to de Quervain’s something which is like tendinitis. I woke up with a lump on my hand … Continue reading

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Augmented fish stew – 2/6/17

Cauliflower has been on sale this week – 2 heads for $3! I bought a couple to have for snacks.  John and I enjoy our “cocktail hour” and instead of eating some chips or cheese and crackers with our glass … Continue reading

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Chicken cacciatore with pasta – 2/3/17

Just like yesterday’s meal this is a dish that includes a lot of chopped vegetables. I chopped up onions, fennel, leek, herbs, olives, and tomatoes. The original recipe called for a whole chicken set upon all these vegetables to cook. … Continue reading

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Mediterranean fish stew – 2/2/17

Here’s a look at what we are eating this week. You’ll see that Kap’n Mom has been pretty close to the original plan. Only thing different is that we switched around the Pasta with Peanut Sauce and the Mediterranean Fish … Continue reading

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Moroccan chickpeas with chard – New recipe – 9/27/16

We made this recipe almost exactly as published by NY Times. I always figure the first time you try something you should more or less stick with what’s written. It turned out very well. We served it with some rice. … Continue reading

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August 16, 2016 – Brain food

I wonder why fish is called brain food. Is there some sort of scientific proof behind this? At my house growing up, my father detested fish, even the smell of it. No fish was ever allowed! Even our poor cat … Continue reading

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June 24, 2016 – Chicken cacciatore

I have not posted anything this week since all we have done is try to eat all the stuff I made and bought for Father’s Day. So it has been a week of ribs and burgers pretty much. Tonight to … Continue reading

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