Tag Archives: ditalini

Meatless Tuesday’s chickpea stew – 5/30/17

Healthy and delicious chickpea stew is one of my favorite meatless dishes. It takes a fair amount of chopping but comes together pretty quickly. If you are good at multi-tasking you can be chopping quicker cooking vegetables at the same … Continue reading

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Back on track -Vegan Ditalini with vegetables – 5/17/17

As I promised to myself I am eating like a rational human being today. I told John to eat the rest of the pork and I would eat something vegetable based. We have plenty of veg hanging around in the … Continue reading

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Chickpea stew- Vegan/Vegetarian Tuesday – 4/18/17

My daughter told that she had received some advice about getting more people to read your food blog. More pictures! And recipes! Hmmm, I almost never put in recipes because I don’t make things that are recipe driven usually. But … Continue reading

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New Year’s Day tradition – 1/1/17

Happy? 2017! I have always thought that the traditional food for New Year’s Day was red beans and rice but apparently it is call Hoppin’ John and is served in the southern U.S. It is a porky, ricey, beany dish … Continue reading

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Eat it twice! – 11/10/16

We ate this on Tuesday and we are eating most of the rest of it tonight. We added some more kale and some pieces of turkey sausage so it would taste new. We even have enough left over from this … Continue reading

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Chickpea stew with ditalini and kale – 11/9/16

If you like to chop vegetables up then this is the dish for you! I did all the prep work while John was at work and so almost the entire dish was dump and sauté according to length of cooking … Continue reading

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Out of the freezer – 10/20/16

I made this dinner on September 11, 2016 and stuck the leftovers in the freezer. Since we are leaving Utah for home tomorrow and don’t want to mess up our just cleaned kitchen, tonight is the perfect time for planned-overs. … Continue reading

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